-
MEGA New Year’s Mai Tai PUNCH
OK so i have a 10L drink dispenser shaped like a pineapple (who doesn’t!?) and YEAH it comes in handy when I want to make BULK cocktails for any occasion. New Years! Perfect time for when I don’t want to be shaking every drink, just chuck in all the ingredients and STIR. It saves on…
-
Rum gingerbread cake
Nobody: Me: Here’s a rum gingerbread cake I made for football finals! >it’s boozy >it tastes delicious – basically cuz it’s three kinds of sugar with a bit of flour an eggs >it will make your house smell like Christmas – and that’s what football finals are: FOOTBALL CHRISTMAS (*this recipe uses Australian standard metric…
-
Amazing Mai Tai’s
for Mondays (or any special occasion), this is my favourite recipe – adapted to use Australian metric cups and measurements: INGREDIENTS (Makes 2 x hurricane size glasses) 5 ice cubes 120ml Malibu 120ml dark rum 60ml sugar syrup 220ml orange juice 220ml pineapple juice METHOD Shake all ingredients together in a big cocktail shaker (or…
Bar reviews
articles & recipes!
Chick Walks Into a Bar